Stuffed Milkfish is the most popular fiesta seafood favorite. Tedious to prepare where the fish meat is separated from the skin, deboned, and combined with vegetables, herbs and spices and stuffed to reform the whole fish. Served with banana ketchup and garlic aïoli. Worth the effort when you taste it.
Deboned whole milkfish filled with meat and vegetable stuffing.
Price: $58.00