Menu Items
BIBINGKA RICE CAKE WITH SALTED EGG TRAYS
This unique rice flour cake topped with salted duck egg and cheese is a native dessert in the Philippines which must be tried.
EXTRA LARGE FILIPINO Fruit Salad
This refreshing dessert is made with canned fruit cocktail, halo halo fruit delicacies, fresh apples, grapes and a mixture of cream and condensed milk
Pineapple Glazed Ham (6-8 lbs.) | Lumpia Shanghai Chicken (72 pcs.) | Pancit Canton (Medium Tray) | Queso de Bola (Cheese Ball)
2X LUMPIA SPRING ROLL | 2X PANCIT CANTON | PORCHETTA | RELLENONG BANGUS | 3x GARLIC FRIED RICE
Rellenong Manok (ORDER 5-7 DAYS IN ADVANCED | BASED ON AVAILABILITY)
Filipino Stuffed Chicken is certainly a festive favourite. Labour intensive in preparation by sepetating chicken meat from skin, deboning and combining with vegetable, herbs snd spices. Served with gravy and garlic aioli.
Kakanin Platter, per platter
An assortment of native desserts which are uniquely Filipino done CASA manila’s way.